Known has “America’s Diner,” Denny’s has provided guests comfort and hearty meals for more than 60 years. From 24/7 breakfasts to delicious lunches and dinners, they serve what you’re in the mood for.
Always open and always welcoming, you can get good food and fresh coffee anytime you want them at Denny’s.
History of Denny’s
In 1953, Harold Butler and Richard Jezak opened a donut stand. They called it Danny’s Donuts.
In his own words, Butler promised “To serve the best cup of coffee, make the best donuts, give the best service, offer the best value and stay open 24 hours a day.”
Today, what began as that one donut stand has become an international restaurant chain. The name’s slightly different, but they’ve stayed true to Mr. Butler’s original promise at all of their 1,700+ locations.
More on FEAST’s Brands
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To learn more about Denny’s, check out www.dennys.com or